Avocado & Boiled Egg Salad
Ingredients:
1–2 ripe avocados, diced
2 boiled eggs, chopped or halved
Cherry tomatoes, halved
Red onion, chopped
Fresh parsley or cilantro, finely chopped
Salt, pepper, chili powder (optional)
Lemon or lime juice
Instructions:
Mash or cube avocado in a bowl.
Add tomatoes, onion, parsley, and eggs.
Season with salt, pepper, and lemon juice.
Toss gently & enjoy immediately!