Ingredients:
1 lb ground chicken
3 cloves garlic, minced
1/2 cup grated Parmesan cheese
1/4 cup diced onion
1 egg
1/2 cup breadcrumbs
2 tbsp chopped parsley (or 1 tsp dried)
Salt & pepper to taste
2 tbsp milk
2 tbsp butter, melted
Instructions:
1.
Preheat your oven to 375°F (190°C).
2.
In a large mixing bowl, combine the ground chicken, garlic, Parmesan, onion, egg, breadcrumbs, parsley, milk, salt, and pepper.
3.
Don’t overmix! Just combine until everything holds together.
4.
Form the mixture into a loaf and place it in a greased loaf pan.
5.
Brush the top with melted butter to create that perfect golden crust.
6.
Bake for 45–50 minutes or until the internal temp hits 165°F (74°C).
7.
Let it rest for 10 minutes before slicing for clean, juicy cuts.
Tip: Add a drizzle of garlic butter or a side of creamy mashed potatoes for the ultimate comfort food experience.